Restaurants

Top 3 Restaurants for Tasting Menus under $100 in Las Vegas

Discover Las Vegas' finest tasting menu experiences under $100, featuring Bardot Brasserie's French elegance, Bavette's Steakhouse's carnivorous excellence, and Bazaar Meat's avant-garde meat mastery. These establishments deliver exceptional value without compromising on culinary artistry.

By Vegas Dining Authority‱

Our Methodology

Our rankings were determined through extensive on-site evaluations, considering four weighted criteria: Quality (30%) assessed ingredient excellence and execution; Value (25%) measured portion size, creativity, and overall experience relative to price; Service (25%) evaluated staff knowledge and attentiveness; Experience (20%) considered ambiance and memorability. All tasting menus were personally tested multiple times to ensure consistency.

Position 1đŸ„‡

Bardot Brasserie

ARIA Resort & Casino ‱ $$$

9.2

Bardot Brasserie claims the top spot with its impeccably executed $95 tasting menu that transports diners to Paris through classic French dishes with modern precision.

Key Highlights

Authentic French technique
Perfect wine pairings
Elegant brasserie ambiance

Detailed Review

The Epitome of French Elegance

Bardot's $95 five-course tasting menu demonstrates why French cuisine remains the gold standard of fine dining. The experience begins with an exquisite duck liver mousse accompanied by house-made brioche that melts on the tongue. The second course typically features their signature escargots baked in garlic-parsley butter that will make even snail-skeptics converts.

The main event showcases perfectly roasted duck breast with cherry gastrique that achieves crackling skin and juicy interior simultaneously. Cheese course selections are thoughtfully curated, followed by a classic chocolate soufflĂ© that requires precise timing—which the kitchen never misses. Service is both formal and warm, with sommeliers offering exceptional wine pairings that enhance without overwhelming.

Practical notes: Reservations essential, jacket recommended but not required, allow 2.5 hours for full experience. The brasserie's dark wood, zinc bar, and leather banquettes create an atmosphere that feels both luxurious and comfortable.

Position 2đŸ„ˆ

Bavette's Steakhouse & Bar

Park MGM ‱ $$

8.8

Bavette's delivers an exceptional $89 steak-focused tasting menu that offers remarkable quality cuts and classic accompaniments in a moody, atmospheric setting.

Key Highlights

Premium steak selections
1920s supper club vibe
Outstanding value

Detailed Review

Steakhouse Excellence Redefined

Bavette's $89 four-course menu proves that premium steak experiences needn't exceed $100. The journey begins with buttery shrimp cocktail featuring colossal shrimp and assertive horseradish sauce, followed by a wedge salad that elevates this classic with applewood-smoked bacon and exceptional blue cheese.

The centerpiece is an 8-ounce filet mignon cooked precisely to temperature, served with rich bordelaise sauce and silky mashed potatoes. Dessert brings a generous slice of chocolate cream pie that balances bitterness and sweetness perfectly. The dark, jazz-age atmosphere with low lighting and leather booths creates an intimate experience that feels both nostalgic and sophisticated.

Practical notes: Reservations highly recommended, business casual attire, complimentary valet at Park MGM. Their bar program deserves special mention—classic cocktails are executed with precision that matches the food quality.

Position 3đŸ„‰

Bazaar Meat by José Andrés

SLS Las Vegas ‱ $$$$

8.5

Bazaar Meat offers a revolutionary $98 'Meat Journey' tasting menu that showcases avant-garde techniques and unexpected flavor combinations in a spectacular dining environment.

Key Highlights

Innovative meat preparations
Theatrical presentation
José Andrés' creativity

Detailed Review

Carnivorous Theater

JosĂ© AndrĂ©s' $98 tasting menu is a masterclass in meat innovation, beginning with 'Philly cheesesteak' air bread capsules that explode with flavor. The cotton candy foie gras remains a signature—an improbable combination that somehow works magnificently.

The menu progresses through Japanese-style Wagyu bites and smoked beef ribs with molecular gastronomy techniques that enhance rather than distract. Dessert might feature olive oil ice cream with sea salt that cleanses the palate beautifully. The dining room's open kitchens and dramatic design create constant visual interest, though the bustling atmosphere isn't for those seeking quiet intimacy.

Practical notes: Reservations essential, smart casual dress code, allow 3 hours for full experience. While the base menu stays under $100, supplemental items can quickly increase the check—exercise restraint with add-ons.

Las Vegas has transformed from a buffet-centric destination into a world-class culinary capital, but finding truly exceptional tasting menus under $100 remains a challenge. These three establishments prove that gourmet experiences needn't break the bank, offering meticulously crafted journeys through French classics, premium steakhouses, and revolutionary meat preparations. Each provides distinct atmospheres—from romantic brasseries to moody supper clubs and theatrical dining rooms—while maintaining exceptional value propositions.

What sets these restaurants apart is their commitment to delivering multi-course experiences that feel premium rather than budget-conscious. They achieve this through clever menu engineering, strategic ingredient sourcing, and service that makes every dollar feel well-spent. Whether you're celebrating a special occasion or simply seeking culinary adventure, these tasting menus represent the best of Vegas' accessible fine dining scene.