Top 3 Restaurants for Resorts World area in Las Vegas
Our expert team has meticulously evaluated the premier dining destinations within Resorts World Las Vegas, ranking ¡VIVA!, Brezza, and Carversteak based on culinary excellence, ambiance, service quality, and overall value. These establishments represent the pinnacle of the resort's diverse culinary landscape.
Our Methodology
Our rankings are determined through anonymous visits, detailed evaluation of food quality, service standards, ambiance, and value proposition. Each restaurant was assessed across multiple visits to ensure consistency. We weighted our scoring criteria to prioritize culinary excellence while considering the complete dining experience.
¡VIVA!
Resorts World Casino Level • $$$
¡VIVA! earns the top spot with its electrifying atmosphere, authentic Mexican flavors, and exceptional value proposition within the resort's dining scene.
Key Highlights
Detailed Review
¡VIVA! - The Ultimate Mexican Celebration
¡VIVA! stands out as Resorts World's most dynamic dining experience, masterfully blending authentic Mexican cuisine with Las Vegas spectacle. Executive Chef Francisco Rios delivers an extraordinary menu that celebrates Mexico's diverse culinary regions while maintaining approachable pricing.
Culinary Excellence: The cochinita pibil, slow-roasted for 12 hours in banana leaves, achieves perfect tenderness with complex achiote marinade flavors. Their tacos al pastor feature house-made tortillas and expertly balanced pineapple-marinated pork. The guacamole, prepared tableside with seasonal ingredients, showcases freshness and customization.
Atmosphere & Service: The vibrant space features colorful decor, live mariachi music, and an energetic bar scene. Service staff demonstrate deep menu knowledge and genuine enthusiasm, enhancing the celebratory atmosphere. The 200+ tequila and mezcal selection represents one of Nevada's most comprehensive offerings.
Practical Details: Open daily 5 PM-11 PM, with extended hours on weekends. Reservations recommended, though walk-ins are accommodated at the expansive bar area. Average entrée price: $28-42.
Brezza
Resorts World Resort Tower • $$
Brezza delivers refined Italian dining with exceptional pasta craftsmanship and sophisticated yet approachable ambiance, securing the second position.
Key Highlights
Detailed Review
Brezza - Coastal Italian Excellence
Brezza, under Chef Nicole Brisson's guidance, offers a masterclass in modern Italian cuisine with emphasis on handmade pastas and seafood-centric dishes. The restaurant's light-filled space and open kitchen create an engaging dining environment that feels both elegant and welcoming.
Culinary Excellence: The tajarin al tartufo, featuring paper-thin egg pasta with black truffle and Parmigiano-Reggiano, demonstrates technical perfection. Their branzino, cooked in salt crust and filleted tableside, maintains impeccable moisture and flavor. The burrata with heirloom tomatoes showcases ingredient quality with simple, effective preparation.
Atmosphere & Service: The neutral-toned dining room with marble accents and natural light creates a sophisticated yet comfortable setting. Service is polished and knowledgeable, with sommeliers offering excellent Italian wine pairings. The open kitchen allows guests to observe the culinary team's precision.
Practical Details: Open Wednesday-Sunday 5 PM-10 PM. Reservations essential, particularly for weekend dining. Average entrée price: $32-48. Validated parking available for diners.
Carversteak
Resorts World Resort Tower • $$$$
Carversteak offers a luxurious steakhouse experience with Japanese influences and exceptional meat quality, though at a premium price point that places it third.
Key Highlights
Detailed Review
Carversteak - Modern Steakhouse Excellence
Carversteak reimagines the classic American steakhouse through a Japanese culinary lens, featuring exceptional wagyu selections and innovative preparations. While delivering superior quality, its premium positioning places it slightly behind more accessible options.
Culinary Excellence: The A5 Miyazaki wagyu, graded at the highest marbling level, achieves unparalleled richness and tenderness. Their dry-aged prime ribeye demonstrates perfect aging technique with deep, concentrated flavor. The tableside Caesar salad and martini cart add classic steakhouse theater with modern execution.
Atmosphere & Service: The dark wood and leather interior creates a clubby, sophisticated atmosphere ideal for business dining or special occasions. Service maintains formal steakhouse standards with meticulous attention to detail. The whiskey collection and sake program complement the meat-focused menu exceptionally well.
Practical Details: Open nightly 5 PM-10:30 PM. Jackets recommended but not required. Reservations essential. Average steak price: $65-225. Private dining rooms available for groups.
Resorts World Las Vegas has rapidly established itself as a culinary destination featuring world-renowned chefs and innovative concepts. The resort's dining portfolio showcases exceptional diversity, from vibrant Mexican cantinas to refined Italian trattorias and premium steakhouses. Our evaluation focused on establishments that not only deliver exceptional cuisine but also capture the unique spirit of Las Vegas dining.