Wing Lei Review

An Opulent Journey into Cantonese Cuisine

Nestled within the luxurious Wynn Las Vegas, Wing Lei holds the distinction of being the first Chinese restaurant in North America to receive a Michelin star, and it consistently lives up to that prestige. From the moment you step inside, you're transported into a world of refined elegance, with jade-colored accents, silk drapes, and stunning mother-of-pearl inlay throughout the dining room.

Ambiance and Amenities

The restaurant's design blends traditional Chinese elements with contemporary luxury, creating an atmosphere that feels both exclusive and welcoming. Private dining rooms are available for special occasions, featuring intricate artwork and dedicated service staff. The main dining area offers views of the Wynn's signature waterfall and gardens, adding to the serene experience.

Culinary Excellence

Executive Chef Ming Yu's menu showcases authentic Cantonese cuisine with modern interpretations. Standout dishes include the Peking Duck, which is carved tableside with ceremonial precision, and the Black Truffle Roasted Duck that melts in your mouth. The Dim Sum selection is exceptional, particularly the Shanghai Soup Dumplings and Lobster Har Gow. Vegetarian options like the Braised Tofu with Morel Mushrooms demonstrate remarkable depth of flavor.

Service and Experience

Service is generally impeccable, with knowledgeable staff guiding diners through the extensive menu. However, during peak hours, attention can occasionally become less attentive. The sommelier's wine pairings with Asian flavors are particularly impressive, featuring both international and rare Chinese wines.

Value Considerations

While undoubtedly expensive, Wing Lei delivers an experience that justifies its price point for special occasions. The tasting menus ($198-298 per person) offer the best value for experiencing Chef Yu's artistry. Portions are substantial by fine dining standards, and the quality of ingredients is consistently exceptional.

Recommendations

For couples: Request a window table during sunset and opt for the Imperial Tasting Menu with wine pairings.
For business dinners: The private dining rooms offer both privacy and impressive ambiance for important meetings.
For families: While upscale, the restaurant accommodates older children well, particularly with the more approachable lunch menu.
First-time visitors: Don't miss the Peking Duck, which requires advance ordering.

Practical Information

Hours: Thursday-Monday 5:30-10:00 PM, closed Tuesday-Wednesday
Dress code: Business casual (no shorts or sandals)
Reservations: Essential, book 2-3 weeks in advance for prime times
Parking: Valet available at Wynn Las Vegas, self-parking in garage