Pisces Bar & Seafare Review

An Oasis of Coastal Excellence in the Desert

Pisces Bar & Seafare emerges as a sophisticated seafood sanctuary amid Las Vegas's bustling culinary landscape. Located just off the main casino floor of a premier Strip property, this establishment masterfully blends upscale maritime dining with Vegas's characteristic vibrancy.

Ambiance & Design

The moment you step inside, you're transported from the desert to a chic coastal retreat. The interior features deep navy and silver color schemes, shimmering mother-of-pearl accents, and custom wave-patterned lighting that creates a mesmerizing underwater effect. The centerpiece is a stunning 40-foot raw bar showcasing glistening towers of shellfish and fresh catches on ice. Booths offer semi-private dining with comfortable velvet seating, while the main dining area provides excellent people-watching opportunities without feeling overcrowded.

Culinary Excellence

Executive Chef Maria Rodriguez, formerly of Michelin-starred seafood establishments in San Francisco, brings incredible technical precision to the menu. The Maine Lobster Thermidor ($68) is a showstopper – perfectly cooked lobster meat in a rich brandy-infused cream sauce that's decadent without being overwhelming. The Yellowtail Crudo ($24) features paper-thin slices of fish elevated by yuzu kosho and blood orange, demonstrating remarkable balance and freshness.

Their oyster selection deserves special mention – typically featuring 8-10 varieties from both coasts, each perfectly shucked and served at ideal temperature. The Seafood Tower ($145 for two) is worth every penny, featuring pristine shrimp, crab legs, oysters, clams, and lobster tail.

Service & Experience

Service is generally polished and knowledgeable, though occasionally inconsistent during peak hours. The sommelier demonstrates excellent pairing suggestions, particularly with their extensive white wine and champagne list. Waitstaff clearly explains preparation methods and sourcing – they proudly discuss their relationships with sustainable fisheries in Alaska and New England.

Value Considerations

While certainly not inexpensive, Pisces delivers fair value for the quality. Entrées range from $38-95, with most main courses hovering around $55. The $45 prix-fixe lunch menu offers exceptional value, including a starter, main, and dessert. Happy hour (4-6 PM daily) features $2 oysters and discounted cocktails, making luxury more accessible.

Notable Features

What truly sets Pisces apart is their commitment to sustainability – they're one of only three Vegas restaurants with Marine Stewardship Council certification. Their custom ice program deserves recognition: different seafood items are served on specifically formulated ice to maintain optimal temperature and texture.

Recommendations

For couples: Request a booth and splurge on the seafood tower with champagne pairing.
For business dinners: The private dining room accommodates 12 comfortably with customized menus.
For families: Sunday brunch offers kid-friendly options alongside seafood classics.
For solo diners: The raw bar provides excellent entertainment and interaction with chefs.

Practical Information

Hours: Sunday-Thursday 11:30 AM-11 PM, Friday-Saturday 11:30 AM-midnight
Reservations: Highly recommended, especially for weekend dinners
Dress code: Resort elegant (no swimwear or athletic wear)
Parking: Complimentary valet with validation, self-parking available