Pho Da Nang Vietnamese Kitchen Review
An Authentic Taste of Central Vietnam in the Desert
Pho Da Nang Vietnamese Kitchen brings a genuine slice of Central Vietnamese cuisine to Las Vegas, offering a refreshing alternative to the city's typical dining options. Located in the bustling Spring Valley neighborhood, this unassuming spot has developed a loyal following among locals and visitors seeking authentic flavors beyond the Strip.
Atmosphere & Ambiance
The restaurant features a clean, modern interior with subtle Vietnamese accents—bamboo decorations, traditional artwork, and warm lighting create a comfortable yet authentic atmosphere. With about 40 seats, it maintains an intimate feel without feeling cramped. The open kitchen allows diners to watch chefs prepare dishes with precision, adding to the experiential quality.
Culinary Excellence
Pho Da Nang specializes in dishes from Vietnam's central region, particularly Da Nang-style cuisine known for its balance of spicy, sour, sweet, and salty flavors. Their signature Pho Da Nang ($12.95) features a deeply aromatic broth simmered for 12 hours with beef bones, cinnamon, star anise, and other spices. The rice noodles maintain perfect texture, and the beef slices are consistently tender.
Other standout dishes include:
- Banh Mi ($8.95): Crispy baguettes with expertly balanced fillings
- Bun Bo Hue ($13.95): Spicy beef noodle soup with complex layers of flavor
- Goi Cuon ($6.95): Fresh spring rolls with bright, herbal notes
Service & Experience
Service is generally efficient and knowledgeable, though during peak hours (12-1:30 PM, 6-7:30 PM) delays can occur. Staff willingly explains dishes to newcomers and makes thoughtful recommendations. Food typically arrives within 15-20 minutes of ordering.
Value Assessment
Portions are generous—most noodle soups can easily serve as two meals for lighter eaters. The quality-to-price ratio is exceptional compared to Strip restaurants, though slightly higher than some other local Vietnamese spots due to premium ingredients.
Practical Information
Hours: Monday-Saturday 10 AM-9 PM, Sunday 10 AM-8 PM
Parking: Free lot parking available
Accessibility: Wheelchair accessible with wide aisles
Payment: Accepts all major credit cards
Recommendations
First-time visitors should try the signature Pho Da Nang and fresh spring rolls. Spice lovers shouldn't miss the Bun Bo Hue, while vegetarians will appreciate the tofu and vegetable options. Groups can benefit from family-style sharing of multiple appetizers and noodle dishes.