La Cote Review
La Cote: A Mediterranean Oasis on the Vegas Strip
Nestled within the luxurious Delano Las Vegas, La Cote offers a sophisticated escape from the typical Vegas dining scene. This French-Mediterranean restaurant combines stunning Strip views with a menu that celebrates coastal flavors in an elegant yet relaxed atmosphere.
Ambiance and Amenities
The moment you step into La Cote, you're greeted by floor-to-ceiling windows showcasing breathtaking panoramic views of the Las Vegas Strip. The design blends contemporary elegance with Mediterranean warmth, featuring rich wood accents, plush banquettes, and an open kitchen that adds theatrical energy to the space. The outdoor patio is arguably one of the best al fresco dining spots in Vegas, complete with fire pits and comfortable lounge seating perfect for enjoying the desert evenings.
Culinary Experience
Executive Chef's Mediterranean-inspired menu focuses on fresh, high-quality ingredients with French technique. The seafood tower is a showstopper, featuring impeccably fresh oysters, shrimp, and lobster. The wood-fired dishes are particularly notable—the whole branzino with lemon and herbs is perfectly cooked with crispy skin and moist flesh. The pasta dishes, like the squid ink linguine with seafood, demonstrate skillful execution and balanced flavors.
Standout appetizers include the burrata with heirloom tomatoes and the tuna tartare with avocado mousse. For main courses, the dry-aged ribeye and lamb chops are excellent choices for meat lovers, while vegetarians will appreciate the roasted vegetable platter and artisanal cheese selections.
Service and Value
Service is generally attentive and knowledgeable, though during peak hours it can occasionally feel slightly rushed. The staff demonstrates good wine pairing knowledge, particularly with the extensive French and California wine list. Prices are in line with other high-end Strip restaurants, with entrees ranging from $38-68. While not inexpensive, the quality of ingredients and execution provides good value for the premium experience.
Special Features
La Cote's weekend brunch is a hidden gem, featuring excellent eggs Benedict variations and bottomless rosé. The restaurant also offers private dining options with customized menus for special events. The bar program deserves special mention, with creative cocktails that incorporate Mediterranean ingredients like saffron and fig.
Practical Information
Hours: Daily 5:00 PM - 10:30 PM, Weekend Brunch 10:00 AM - 2:00 PM
Dress Code: Resort casual
Reservations: Highly recommended, especially for patio seating
Parking: Valet available at Delano/Mandalay Bay, self-parking in garage
Who Should Visit
Couples: The romantic ambiance and stunning views make it perfect for date nights
Business Travelers: Professional atmosphere with excellent networking potential
Food Enthusiasts: Those seeking refined Mediterranean cuisine beyond typical steakhouse offerings
Special Occasions: Birthday celebrations and anniversaries are handled with special attention
Final Verdict
La Cote delivers a sophisticated Mediterranean dining experience that stands out in Vegas's competitive restaurant landscape. While the noise level can be high during busy periods and prices are premium, the combination of excellent food, stunning views, and generally good service makes it worth the splurge. It's particularly ideal for those seeking a more refined alternative to typical Vegas excess.