Kumi Japanese Restaurant Review

An Elevated Japanese Dining Experience in the Heart of the Strip

Kumi Japanese Restaurant, located within Mandalay Bay Resort, offers a sophisticated take on modern Japanese cuisine with Korean influences. Helmed by acclaimed Chef Akira Back, the restaurant combines innovative flavors with traditional techniques, creating a memorable dining experience that stands out even in Vegas's competitive culinary landscape.

Ambiance and Amenities

The moment you step into Kumi, you're greeted by a dramatic, contemporary space featuring striking red accents, custom artwork, and an open kitchen that adds energy to the dining room. The lighting is moody yet flattering, making it ideal for both intimate dinners and lively group gatherings. Private dining options are available for special occasions, and the sleek bar area is perfect for pre-dinner cocktails.

Culinary Highlights

Kumi's menu is a creative fusion of Japanese and Korean flavors. Standout dishes include the Kumi Wagyu Tacos—crispy shells filled with marinated wagyu beef and spicy gochujang—and the Hamachi Serrano Chili, which balances delicate fish with a bright, spicy kick. The sushi and sashimi selections are impeccably fresh, with the Kumi Roll (spicy crab, avocado, and cucumber topped with tuna and yuzu tobiko) being a crowd favorite. For mains, the Miso Black Cod is tender and flavorful, though the Korean BBQ Short Ribs are the true showstopper, marinated to perfection and grilled tableside for added theater.

Service and Value

Service is generally attentive and knowledgeable, with staff happy to guide diners through the menu and recommend pairings from the extensive sake list. However, during peak hours, the pace can slow slightly, and some dishes may arrive inconsistently timed. Prices are on the higher end (entrées range from $30-$60), but the quality of ingredients and presentation justify the cost. The omakase tasting menu ($120 per person) offers excellent value for those seeking a curated experience.

Practical Information

Kumi is open nightly from 5:00 PM to 10:00 PM (until 11:00 PM on Fridays and Saturdays). Reservations are highly recommended, especially on weekends. Valet parking is available at Mandalay Bay, and the restaurant is easily accessible from the Strip.

Recommendations

Couples: Request a booth for a more intimate setting and splurge on the omakase menu.
Groups: Share small plates like the tacos and sushi rolls to experience a variety of flavors.
Solo Diners: The bar is a great spot to enjoy a quick meal and chat with the bartenders, who are well-versed in the cocktail program.

While Kumi isn't the most budget-friendly option, it delivers a refined, memorable meal that combines creativity with execution. It's a must-visit for those seeking elevated Asian cuisine in a stylish setting.