Bar Zazu Review

A Taste of the Basque Country in the Heart of Las Vegas

Nestled just off the Strip in the bustling Chinatown district, Bar Zazu offers a refreshing departure from the typical Las Vegas dining scene. This intimate restaurant brings the flavors and spirit of Spain's Basque region to the desert, providing an authentic and memorable experience for those seeking something beyond the usual casino fare.

Ambiance and Atmosphere

Walking into Bar Zazu feels like discovering a hidden gem. The space is cozy and thoughtfully designed, with warm lighting, exposed brick, and rustic wooden accents that evoke a traditional Spanish tavern. The open kitchen allows diners to watch the chefs expertly prepare pintxos (Basque-style tapas) over the grill, adding to the immersive experience. The noise level is moderate—lively enough to feel energetic but quiet enough for conversation.

Culinary Excellence

Bar Zazu's menu is a celebration of Basque cuisine, focusing on small plates meant for sharing. Standout dishes include the Txuleta, a beautifully grilled ribeye steak sourced from local ranchers, seasoned simply with salt and cooked over an open flame to perfection. The Gambas al Ajillo (garlic shrimp) are another highlight—succulent, garlicky, and served sizzling in olive oil. For vegetarians, the Pimientos de Padrón (blistered shishito peppers) and Idiazabal Cheese with quince paste are excellent choices. The restaurant also offers a curated selection of Spanish wines and sherries, as well as classic cocktails with a Basque twist.

Service and Hospitality

Service at Bar Zazu is knowledgeable and attentive, though it can occasionally slow during peak hours. Staff are well-versed in the menu and happy to make recommendations, especially for those unfamiliar with Basque cuisine. The pacing of dishes is generally well-timed, allowing for a relaxed, European-style dining experience.

Value and Practicalities

With most small plates ranging from $12 to $28 and larger entrees around $40-$60, Bar Zazu falls into the higher end of the price spectrum but justifies it with quality ingredients and execution. The restaurant is open from 5:00 PM to 10:00 PM Tuesday through Thursday, and until 11:00 PM on Fridays and Saturdays. Reservations are highly recommended, as the space is small and often fills up quickly.

Who Should Visit?

Bar Zazu is ideal for couples seeking a romantic, off-Strip dinner, food enthusiasts eager to explore authentic Basque flavors, and small groups looking to share a variety of dishes. While the ambiance is sophisticated, it's also welcoming to business travelers and families with older children who appreciate adventurous eating.

Final Verdict

Bar Zazu stands out as one of Las Vegas's most unique dining destinations, offering an authentic taste of the Basque Country with impeccable craftsmanship and charm. While the prices are steep and the space can feel cramped, the quality of the food and the immersive experience make it well worth a visit.